Andros organised on behalf Sopexa, a partnership for Pays d’Oc wines from the South of France with Toronto’s hip Ossington Street restaurant Paris Paris. The collaboration included many elements, such as a 2-month long Pop-Up featuring a rotating Pays d’Oc wine list, staff training, a branded bar and branded umbrellas, the commissioning of exclusive South of France wine art for exhibition, and retail displays and tastings in the adjacent bottle shop “Club Paris.”
